Organic Farming

Organic farming is an agricultural system which originated early in the 20th century in reaction to rapidly changing farming practices. Certified organic agriculture accounts for 70 million hectares globally, with over half of that total in Australia.[2] Organic farming continues to be developed by various organizations today. It is defined by the use of fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting. Biological pest control, mixed cropping and the fostering of insect predators are encouraged.

The food served at Ganga Resort is totally fresh and organic. You will love the food and praise it for a long. The vegetables are grown without using any fertilizer and they are completely organic. The taste of the food will stick to your tongue. Please yourself with such homely and healthy food.